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So long as you have food in your mouth, 

you have solved all questions for the time being. 

- Franz Kafka

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Hours

Thursday 5pm to 9pm

Friday 10am to 3pm, 5pm to 9pm​

Saturday 10am to 3pm, 5pm to 9pm​

Sunday 10am to 3pm​

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Happy Hour: Thursdays & Fridays (5pm to 7pm)

Menu

Breakfast Entrees

Seasonal Pancakes 17

Seasonal Pancakes, Seasonal Syrup with Fruit, Pinenuts 

Berry Brioche French Toast 19

Brioche French Toast, Mixed Berry Compote, Whipped Cream, Pistachio, Vermont Maple Syrup

Avocado Toast 18

Avocado, Tomato, Smoked Salmon, 

Onion and Capers, Boursin Cheese

Porch Scramble (GF) 19

Soft Scramble, Nueske’s Bacon, Pecorino Romano, Chives, Toasted Brioche

Egg’s Benedict (GF) 23

English Muffin, Spinach, Poached Egg, Bacon, Hollandaise, Pickled Peppers

Breakfast Burger 24

Chorizo, Cheddar, Fried Egg, Dijon

Shrimp and Grits (GF) 26

Gulf Shrimp and Parmesan Grits

Chicken & Waffles 25

Chicken and Buttermilk Waffles with Espelette Honey Butter, Orange and Maple Marmalade, Nueske’s Bacon

Small Plates, Soups & Salads

Fried Green Tomatoes 16

Fried Green Tomatoes, Housemade Buttermilk Ranch, Basil Pesto, Tomato Jam

Gulf Shrimp Campechana 25

Crab, Redfish, Tomato, Citrus, Onion, Cucumber, Peppers

Cheese & Charcuterie Board 25

Chef’s Selection of Cheese and Meats 

Blue Crab Claws (GF) 22

Blue Crab Claws, Bacon and White Wine Drawn Butter Sauce 

Seafood & Sausage Hush Puppies 15

Seafood and Sausage Hush Puppies with Remoulade

Sweet Potato Chicken Soup (GF) 8/16

Sweet Potato Chicken Soup, Seasoned Croutons

Tomato Basil Soup 7/15

Gumbo 8/16

Chicken & Sausage Gumbo w/ White Rice

Add: Seafood 14

Golden Beet Salad (GF) 16

Goat Cheese, Arugula, Pepitas, Pomegranates, Fresh Dill and Honey Vinaigrette

Hearts of Romaine Caesar 15

Hearts of Romaine, Corn Bread Crumble, Parmesan
Add: Grilled Chicken 10 | Grilled Shrimp 10

Waldorf Salad (GF) 14

Iceburg and Romaine Lettuce, Honeycrisp Apples, Celery, Pecans, Grapes, Citrus Mayonnaise
Add: Grilled Chicken 10 | Grilled Shrimp 10

Sides

House Sausage 5

Fruit 5

Fries 5

Avocado 4

English Muffin 4

Bacon 5

Lunch Entrees

Leek & Cauliflower Risotto (GF) 26

Leek & Cauliflower Risotto, Pancetta, Pine Nuts, Currants, Chives
Add: Grilled Chicken 10 | Grilled Shrimp 10

Pasta Carbonara 28

Parmesan Reggiano, Cracked Pepper, Guanciale

Add: Grilled Chicken 10 | Grilled Shrimp 10

Grilled Cheese 16

Cheddar and Swiss, Bacon, Tomato, Fries

Sub Tomato Basil Soup for Fries 6

Porch Burger 20

Swiss and Cheddar, Housemade Pickles, Romaine, Heirloom Tomato, Dijon, Fries

Add: Bacon 4

Redfish BLT 20

Gulf Redfish, Brioche Toast, Nueske’s Bacon, Romaine, Heirloom Tomatoes, Dijon, Fries

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